{"id":11982,"date":"2016-10-27T10:28:23","date_gmt":"2016-10-27T15:28:23","guid":{"rendered":"http:\/\/bookbinderlocal455.com\/blog\/?p=11982"},"modified":"2016-10-27T10:45:30","modified_gmt":"2016-10-27T15:45:30","slug":"the-pleasures-of-hot-lettuce","status":"publish","type":"post","link":"https:\/\/bookbinderlocal455.com\/blog\/2016\/10\/27\/the-pleasures-of-hot-lettuce\/","title":{"rendered":"when shall we live if not now?"},"content":{"rendered":"<div id=\"attachment_11983\" style=\"width: 585px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-11983\" class=\"wp-image-11983\" src=\"http:\/\/bookbinderlocal455.com\/blog\/wp-content\/uploads\/2016\/10\/24mag-24eat-t_CA0-master768.jpg\" alt=\"Davide Luciano for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Paola Andrea. \" width=\"575\" height=\"384\" srcset=\"https:\/\/bookbinderlocal455.com\/blog\/wp-content\/uploads\/2016\/10\/24mag-24eat-t_CA0-master768.jpg 768w, https:\/\/bookbinderlocal455.com\/blog\/wp-content\/uploads\/2016\/10\/24mag-24eat-t_CA0-master768-300x200.jpg 300w\" sizes=\"auto, (max-width: 575px) 100vw, 575px\" \/><p id=\"caption-attachment-11983\" class=\"wp-caption-text\">Davide Luciano for The New York Times.<\/p><\/div>\n<p>an ode to hot lettuce in <a href=\"http:\/\/www.nytimes.com\/2016\/04\/24\/magazine\/a-new-leaf.html?_r=0\">&#8220;a new leaf&#8221;<\/a>:<\/p>\n<blockquote><p>Any buttery saut\u00e9, or even a short stay on a hot, carefully oiled grill, will underline the pleasures of hot lettuce, which are so many, so ancient, so innocent and so plain that &#8230; oh, but better just to try it for yourself. And be so happy that you will toast your table with Seneca\u2019s old words: \u201c<em>When shall we live if not now<\/em>?\u201d<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>an ode to hot lettuce in &#8220;a new leaf&#8221;: Any buttery saut\u00e9, or even a short stay on a hot, carefully oiled grill, will underline the pleasures of hot lettuce, which are so many, so ancient, so innocent and so plain that &#8230; oh, but better just to try it for yourself. And be so [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","footnotes":""},"categories":[1],"tags":[],"class_list":["post-11982","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/posts\/11982","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/comments?post=11982"}],"version-history":[{"count":3,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/posts\/11982\/revisions"}],"predecessor-version":[{"id":11991,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/posts\/11982\/revisions\/11991"}],"wp:attachment":[{"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/media?parent=11982"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/categories?post=11982"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bookbinderlocal455.com\/blog\/wp-json\/wp\/v2\/tags?post=11982"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}